Dr. Sarah Abood, DVM, PhD
Dr. Sarah Abood is a member of the Ontario Veterinary College’s Pet Nutrition Team. Following her veterinary training, she completed a one-year internship in large animal medicine and surgery at the University of Minnesota. Under the guidance of Dr. Tony Buffington at The Ohio State University, she completed a clinical nutrition residency and PhD. From 1994 to 1999 she worked as a nutrition scientist at the Ralston Purina Company, followed by a 16-year stint at Michigan State University as Assistant Dean for Student Programs and the small animal clinical nutritionist. Dr. Abood joined the Clinical Studies Department at the University of Guelph in June 2018 where her focus is providing nutrition consultations for in-hospital patients, teaching nutrition to veterinary students, and collaborating on nutrition projects with faculty and graduate students.